SRI LANKAN CURRY
Ingredients FOR THE SRI LANKAN CURRY SPICE: 2 teaspoon Coriander seeds 2 teaspoon Cumin 2 teaspoon yellow mustard seeds 2 teaspoon fennel seeds 5 whole black Peppercorns 3 Cardamom pods 3 whole...
View ArticleRIB EYE STEAK WITH BONE MARROW AND MASH
Ingredients WHAT YOU NEED: rib eye steak (about 800 – 1kg in total so that each serving can be about 200g each) 4 whole marrow bones, cut lengthways salt and pepper Big bunch of fresh thyme ( you will...
View ArticleSteak with pap and chakalaka – Test Kitchen Carbon
Ingredients WHAT YOU NEED: About 800g of steak (rump or rib eye) FOR THE PAP: 3 cups water 2 cups maize meal 1 tsp salt butter to fry the pap in FOR THE CHAKALAKA: olive oil 1 onion 1 bell pepper...
View ArticleSALAD WITH APPLE AND BLUE CHEESE
Ingredients 1 green apple like granny smith juice from 1 lemon fresh grapes (you can leave some of the grapes whole and some halved) olive oil baby gem lettuce baby spinach leaves 200g creamy blue...
View ArticleGUINNESS MUFFIN WITH SALTY CARAMEL SAUCE
Ingredients 125 ml (½ cup) Guinness beer or any dark milk stout 125 ml butter, cubed, plus extra for greasing 2 tots cocoa powder 1 cup caster sugar 2 tots sour cream 1 large egg 2 tsp vanilla 1 cup...
View ArticleLAMB CHOP SALAD WITH GOATS CHEESE SAUCE AND GREEN SAUCE
Ingredients FOR THE LAMB 8 lamb chops ( use loin or rib, ask your butcher to cut them very thin, about 1cm thick) Jan Braai garlic & herb salt FOR THE GREEN SAUCE: ½ cup pumpkin seeds 1...
View ArticleLamb Chops with tomato based Salsa Verde and Mielies
Ingredients 8 lamb loin chops For the Tomato based Salsa Verde: 3 tomatoes (as unripe as possible, roughly chopped) 1 red onion, grated Fresh parsley Fresh coriander leaves and stalks 2 garlic cloves,...
View ArticlePork belly with braaied apples and focaccia
Ingredients FOR THE PORK BELLY: 1 whole pork belly, trimmed of all the extra fat, so you are just left with a nice neat sheet of pork belly of about 30cm x 30cm (You can ask and specify all there...
View ArticleLASAGNE
Ingredients For the Bolognese: 2 tots olive oil 1 onion (finely chopped) 1 carrot (grated) 1 celery stick (finely chopped) 500 g lean beef mince 1 packet (200g) smoked streaky bacon (diced) ½ tot...
View ArticleTripple Mushroom Burger
Ingredients 500g lean beef mince salt and pepper 1 punnet brown mushrooms (small) chopped finely olive oil 2 garlic cloves (chopped and crushed) 1 punnet (you need 4) big as possible braai mushroom 1...
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